I have been struggling so much to get blog posts out this summer! I make the recipes, take the pictures, then never get to writing the posts. What is my problem!? I have everything I need to get it done, but I lack all motivation. How late am I really?? Well I planned for this post to come out during strawberry season, which is for 3-4 weeks in June. It’s now 3 days from September. ??♀️ Better late than never, right?
This year for the first time, I went strawberry picking! We went to Lyman Orchards in Middlefield, CT where we got the perfect amount of fresh strawberries to make these crumb bars.
I will be honest. I was a bit disappointed in how small the berries were at first, but once I started making this recipe, I realized that since they’re so small, I don’t have as much chopping to do! Which is perfect for me because I’m super lazy.
Since this is a summer recipe and it’s technically still summer, make sure to make these bars ASAP. And feel free to swap the fruit out for something that in season!